Hidden vegan spot on phang nga road serving incredible plant based southern thai dishes. Honestly their vegan gaeng som sour curry beats most seafood versions ive tried.

Everything made fresh daily with no mock meat, just vegetables tofu and traditional spices. The pad pak bung and green curry with eggplant are standouts. Most dishes 60-80 baht.

Open Tuesday-Sunday 11am-8pm. Look for small english sign with green lettering.